Watermelon Sorbet

Mood for Ice Cream, Instead make this Sugar free Sorbet. Trust me, you won't miss Ice Cream.

Ingredients

4-5 slices Watermelon cut in bite size pieces

2-4 Tbs Maple Syrup

1 tbs Lemon Juice

Method-

Freeze Watermelon Slices in the freezer on a tray for 4 hours or more.

In a Blender add frozen Watermelon, Maple syrup & Lemon Juice.

Now Blend Blend until it becomes thick slusshy consistency.

Serve.

Enjoy.